We're delighted to announce that Marco Pierre White, who found fame as the youngest chef to ever receive three Michelin Stars, has recently expanded his restaurant franchise with a new Chop House within the Velvet Hotel and Restaurant.
This prestigious new offering is perfectly aligned with Velvet who have a reputation for high quality offerings in their bar and boutique hotel. And as neighbours, who have a long working history with Velvet, we will be able to continue our partnership by offering clients at Aspect the very best that Velvet and Marco Pierre White have to offer.
In addition to the finest cuisine, delivered right to our studios fresh from their kitchen, Velvet also offer a special discount to Aspect clients who are staying in their boutique hotel. The luxurious surroundings are the perfect place to rest after a long day of research with the added convenience of being right next door to our facility on Canal Street.
To hear more about the Velvet's latest offerings and how you can make the most of your time at Aspect in Manchester, get in contact with our team on 0161 242 7858 or email firstname.lastname@example.org
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